Article fisrt published in October/November 2021 issue A new startup out of Monaco is set to disrupt the industry. The global venture accelerator Monaco Foundry has signed on a new startup, Yes We Wine. Founded in 2019, the app is the first collaborative platform entirely dedicated to wine professionals and enthusiasts, specialized in analyzing tasting notes and providing…
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Article first published in Forbes Monaco July/August 2021 issue. Zero waste, Infinite taste. Let’s just address the elephant on the table. Elsa may be the world’s first all-organic restaurant to be awarded a Michelin star in 2014 but it is Pri-Cey, even by Monaco standards. It may be tough to swallow forking over €68 for three San Remo prawns with rasberries and cappucine…
Michelin-star chef Antonio Salvatore has created a rather tricky situation for food-lovers in Monaco: what to order? A conundrum particularly over the lunch hour when you have to keep an eye on the Patek Philippe to be back in the office for that afternoon Zoom. Hands down, at Rampoldi the locally-sourced menu offers something for even the fussiest of palates, with dozens of starter, carpaccio…
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